ABOUT THE PROGRAM
In BC, an average restaurant spends $50,000 annually on wasted food.
Achieving an aggressive food waste reduction goal to improve your bottom line can be stressful when you’re juggling a large operation.
Rethink2gether makes it easier by applying tech to the problem and closely partnering with you to implement the most impactful strategies in food waste reduction.
BENEFITS TO MEMBERS
60 days free trial to an app that can reduce your food costs by 3 to 5% (until June 2021)
1 free consultation from an Accredited Consultant The PLEDGE on Food Waste
HOW TO GET STARTED
Request your free consultation: firstname.lastname@example.org or call (604) 700 7587